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Level
very easy
Prep Time
15 mins
Total Time
50 mins
Serves
8

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Nutritional Facts

Nutrition Description:
Per serving (1/8 of the recipe):
Calories:
250
Fat:
14 g
Saturated Fat:
2 g
Carbs:
26 g
Fibre:
3 g
Sugar:
2 g
Cholesterol:
105 mg
Protein:
6 g
Sodium:
530 mg
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