Cheesy Ham & Apricot Toasts
Preheat broiler. Arrange baguette slices on a rimmed baking sheet. Broil until lightly golden on both sides, about 1 min. per side. Cool to room temperature.
Blend mustard and mayonnaise; add chipotle sauce if using. Spread a thin layer on one side of each baguette toast. Divide ham and apricots equally between toasts. Toss cheese with green onions and sprinkle evenly over all. Broil 2 to 3 min., or until cheese is melted.